Ottavio Restaurant - Walnut Creek, CA | OpenTable
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Ottavio
Ottavio

Ottavio Details

  • Dining Style: Casual Elegant
  • Website: http://www.ottavio-osteria.com
  • Email: ottavio1606@att.net
  • Phone: (925) 930-8008
  • Hours of Operation: Pranzo (Lunch): By request throughout summer

    Cena (Dinner): Monday-Thursday,and Sunday 5:00PM - 9:30PM

    Friday and Saturday 5:00PM - 10:00PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, Modern European
  • Executive Chef: Valentino Luchin
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine, Wine Bar
  • Catering: Catering available upon request and consultation.
  • Private Party Facilities: The intimate atmosphere and exclusively designed menus make OTTAVIO the perfect venue for your private party! With the open kitchen as OTTAVIO's heart and soul, Executive Chef/Owner Valentino Luchin will delight and entertain guests as he passionately prepares innovative cuisine from his Veneto region. As a wonderful alternative to off-site catering, OTTAVIO is perfect for a restaurant buy out, accommodating 30-50 guests. Join us for an extraordinary private dining experience!
  • Private Party Contact: Michele Luchin (925) 930-8008

Getting there

  • Cross Street: Lincoln & Civic
  • Parking: Public Lot
  • Parking Details: Public garages or street. Garages located at the corner of Civic & Locust - Regional Theater, and one at Broadway and Cypress.
A word from Ottavio
OTTAVIO, an Osteria from the Veneto region of Northern Italy, is pleased to join the Walnut Creek culinary community!
Ottavio
4.1
77 $31 to $50 restaurant
Featured Reviews
  • "Great as ever. Food twice as good and half the cost as Prima which is only 1/2 block away...."
    Dined on 5/20/2013
  • "The food is delicious, service very good and the ambiance very pleasant. I will definitely return and recommend to my fr..."
    Dined on 5/14/2013
  • "Good and interesting menu nice ambiance, and good loocation. I found the dishes and preparation were interesting and ver..."
    Dined on 5/5/2013

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